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Smelt season at Saint-Petersburg Center

Date publication: 23.05.2022
Project: ibis St. Petersburg

A traditional smelt season, one of most favorite treats of Northern capital citizens and guests, started on May 19 at Ibis St.Petersburg. Chef Roman Gromov has offered a special menu:

IS SMELT A CUCUMBER FISH?

Smelt with cucumber

Served with a cucumber julienne

Crispy smelt

Smelt fried to golden crust, served on potato waffle with a garlic cream

Fried smelt

Served with curry mayonnaise and baked onion dip

Welcome to the restaurant of Ibis St.Petersburg!